For QSRs, cafés and food courts
Give customers kiosk and app ordering options, keep customisations with the kitchen order and communicate when food is ready. Your team can keep the menu aligned with service as items sell out.
From kiosk to kitchen to your next regular. Bring ordering, billing, and insights into one restaurant platform.

Let customers browse and order themselves.
Keep kiosk and app orders in one queue.
Cashback and referral rewards are live.
15 modules. One familiar flow.
Built around life at your counter.
Items, prices and availability. Managed by you.
A little less queue. A lot more choice.
A clear bill. A familiar checkout.
Every order, where it needs to be.
From kitchen to ready, in your pocket.
Cashback and referral rewards, already live.
Daily sales. Payouts. Settlement statements.
Turn everyday orders into useful insight.
A thoughtful nudge for the next visit.
A familiar face. Always your choice.
Their phone. Your kitchen. Connected.
A clearer record. A little less paper.
Your own delivery partners, managed by you.
Section 9(5) invoicing and GST, handled.
Scan, order together and pay for your own items.
Your café favourites are being made just for you.
Customers make their choices. Your kitchen gets the details. Everyone sees where the order stands.
From the kiosk or app, with all the customisations.
One kitchen queue keeps the team in sync.
Customers follow the update on their phone.
Pay with your face through ShigramPay when you choose to enrol. Recognition is optional, and another way to pay is always available.
Explore ShigramPayRecognition starts with you.
Prefer another way? Choose an availableKeep your people focused on the food.
Let the platform connect the rest.
Fast food, without a crowded counter.
Coffee breaks that fit into the day.
Multiple counters. A connected experience.
Order ahead. Pick up. Carry on.
A quick-service counter and a full-service dining room have different routines. Shigram connects their common essentials—menus, orders, preparation and payment—while supporting the workflows each needs.
Give customers kiosk and app ordering options, keep customisations with the kitchen order and communicate when food is ready. Your team can keep the menu aligned with service as items sell out.
Let guests scan a table QR in the app and place orders directly with the kitchen. Table sessions keep the seated experience connected, and split billing lets customers pay for their own items.
Support ordering ahead and manage your own delivery partners. Your restaurant remains responsible for delivery, with Shigram support coordinating customer delivery issues with your team.
Share your menu, outlet count, current billing process and the ordering channels you use. Discuss hardware, internet connectivity, staff responsibilities and merchant settlement terms before deciding how to roll out.